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By empowering our team to reach their full potential, we spark innovation, elevate guest experiences, enrich our community, and set new standards of excellence in hospitality.

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The Arsonist, named for its open-fire cooking style, fuels a multi-sensory dining experience with its intimate and moody space. Known for its dry-aged beef, premium wine list and 150+ whiskey collection, its become a favourite on the Esplanade at Manly since opening in 2021.

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Perched directly over the water on William Gunn Jetty in Manly, QLD, Wang Chung offers a vibrant take on modern Asian cuisine against a backdrop of breathtaking ocean views. Soak up the coastal breeze as you enjoy bold, fresh flavors, a carefully curated drink list, and a relaxed, welcoming atmosphere.

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RQYS is the largest venue we operate, with a 150-seat bistro, two function rooms, an auditorium and boardrooms. The lawns host the RQYS Food and Wine Fair twice a year, featuring local produce and artisan suppliers.

Red Snappers
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The best and freshest seafood and fish'n'chips in Manly Harbour Village.

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Open 7 days, no booking required. Takeaway or casual dine in.

Oyster Meal
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Perched on the corner of Esplanade and Cambridge Parade, Olivera is set to transport you to sun-kissed shores through vibrant, fresh ingredients and time-honoured culinary traditions.

MEET OUR EXECUTIVE LEADERSHIP TEAM

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